Balsamic Mustard Vinaigrette
White Balsamic Vinaigrette is a versatile dressing and marinade. Using only the best olive oil creates an exquisite blance of flavor. Rounding off the dressing with yellow mustard seed and fresh tarragon the uses for this are endless. Use it on your salad, use this dressing to baste meat, poultry, seafood, or dip your veggies in it. You will find many uses for this white balsamic vinairgette.
SHAKE WELL BEFORE USING REFRIGERATE AFTER OPENING
INGREDIENTS: Extra Virgin Olive Oil, White Balsamic Vinegar, Yellow Mustard Seed, Salt, Pepper, Fresh Tarragon Leaves.